The Silver Spoon (Il cucchiaio d'argento) - 2006 edition in East Coast Road, East Singapore for sale

The Silver Spoon (Il cucchiaio d'argento) - 2006 edition - PERFECT WORKING CONDITION
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Phaidon Press Limited
Italy's Best-Selling Cookbook for over Fifty Years
The bible of authentic Italian cooking
Il cucchiaio d'argento; The Silver Spoon in English) (ISBN 88-7212-223-6) is a major Italian cookbook, a kitchen reference work originally published in 1950 by the design and architecture magazine Domus. It contains about 2000 recipes drawn from all over Italy, and has gone through eight editions. It is one of the most popular cookbooks in Italy, and was born from a post-World War II pricing dispute between the publishers and some of the distributors of the popular Il talismano della felicità by Ada Boni. Editoriale Domus still publishes the book as a single volume as well as a series of single-subject books (currently covering Antipasti&Contorni (appetizers and side dishes), Primi (first courses), Secondi (main courses), Dolci (desserts), and summer dishes)Meal structure in Italy.
Several English versions (customized for the country of sale) were published as The Silver Spoon by the United Kingdom's Phaidon Press in 2005, then later in German, French and Dutch. They are based on the 1997 Italian edition, with a special section of recipes from prominent Italian cooks around the world. While Phaidon's original edition had been criticized for awkward measurements (the US edition does not include metric conversions), the English editions have overall been well received and very popular. In the US the book became a New York Times Bestseller, catching some in the industry by surprise.